Where the Monkey Sleeps

Chargrilled Cumberland sausage, Spanish onions braised in red wine, Dijon mustard & honey mayonnaise with crisp rocket leaves, served on a toasted ciabatta.

Coming soon…

Kurgan discussions are underway…

Simon Howie minute steak, Swiss cheese, sautéed peppers and onions, sour cream, coriander, lime juice and Tabasco, on a lightly toasted ciabatta…

New Kurgan coming soon….

Aberdeen Angus burger, salami, mozzarella, house Napoli sauce, rocket, roast red pepper and a splash of balsamic – served on a toasted bagel. Yus!

Angus burger with crispy bacon and chorizo, topped with Swiss cheese and grilled onions, on a bed of little gem, cherry tomatoes, chillies, dill pickles and Monkey Sleeps BBQ sauce. Deal? Thought so.

Another one on its way.

A new Kurgan has arrived…chicken breast marinated in tequila, lime, chilli and garlic…blackened corn salsa, fresh avocado, crispy bacon, little gem, chilli jam and chunks of orange.