Kurgan Archive

12/02/07

No doubt many of you sampled and enjoyed the last Kurgan, it proved very popular with staff and customers alike, but its time has come to an end. Feel no remorse, however, for this is the true way of the Kurgan. As one Kurgan becomes but a memory, another takes its place, and here it is: a lightly toasted bagel with chargrilled sausage, farmhouse pate, Gigha mature cheddar with chilli and tomato, finished with a touch of cranberry sauce. £4.50 to stay, £3.50 to take-away. A mighty sandwich indeed!

Kurgan