Where the Monkey Sleeps
Kurgan Archive
14/05/08
Yes, after a while in R&D we have a new Kurgan… see what you make of this…Captain Bird`s Eye cod fish fingers with a garden pea puree made with garden peas, thyme, lemon juice, garlic and a wee bit of brie…then we have a handful of the Captain`s fingers before finally being smothered in our own tartare sauce!! Oh then it`s stuffed into a bagel!!
Ladies and gentlemen…our version of a fish supper!! Enjoy!
08/05/08
Kurgan Time Again…not cold and no gin involved…there is however a steak burger, some chorizo, a bagel and a sharp, clean, crisp butter bean, red onion, cherry tomato and chilli salad…moving Summer forward…
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