Kurgan Archive

25/06/10

Chorizo sausage, roasted peppers, red onion, chillies, houmous, cucumber, shredded crispy iceberg, feta, mint, coriander, lime juice all in a grilled pitta.

houmous

17/06/10

Thinking.

thinking

10/06/10

Wild venison sausages, sweet potato puree, pan-braised onions with white wine and rosemary and stilton…on a toasted ciabatta…

venison